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Baked Franks & Beans4 - 6 servings
Combine all ingredients then pour into an oven-proof 2 quart casserole dish. Bake, uncovered, in a 350 oven for 25 minutes
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Nutrition Facts Amount Per Serving: Calories 325 - Calories from Fat 99 Percent Total Calories From: Fat 30%, Protein 19%, Carbohydrate 50% Totals and Percent Daily Values (2000 calories): Fat 11g, Saturated Fat 4g, Cholesterol 61mg, Sodium 1618mg, Total Carbohydrate 41g, Dietary Fiber 2g, Sugars 5g, Protein 16g, Vitamin A 394 units, Vitamin C 7 units, Calcium 0 units, Iron 2 units Bon appetit! |
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